Sencha Matcha Earl Grey Culinary Powder

Sourced from the renowned tea gardens of Sri Lanka, our Earl Grey tea powder undergoes meticulous grinding in Japan to seamlessly enhance all your bakery and dessert creations without compromising your recipe with diluted tea.

Using the same low-temperature stone grinding process as matcha, the Sri Lankan tea leaves are transformed into an incredibly fine powder, preserving the tea’s original flavour and nutrients by avoiding excessive heat. This makes it effortless for bakers to infuse their creations with the tea’s distinct flavour by simply incorporating the powder.

• The tea is produced in Sri Lanka, processed in Japan.
• Best before Date: 6+ months
• Recommended to store in refrigerator / cool area before / after use. Return to room temperature before open
• Net Weight: 100g bag

來自斯里蘭卡的優質格雷伯爵紅茶，利用日本悠久的石磨技術低溫磨出幼細的茶粉，適合各類型的烘焙。

• 茶葉在斯里蘭卡生產，日本加工
• 嘗味期限為6個月以上
• 使用前後請盡量放入雪櫃/乾爽地方保存，打開前盡量先拿到室溫回溫
• 淨重: 100g 袋裝